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Dining on Victoria's Inner Harbour

Whether you’re searching Victoria restaurants for a romantic dinner for two, a relaxing lounge for a meeting over cocktails, afternoon tea with friends, or a grab-and-go breakfast, you won’t need to go far. The Hotel Grand Pacific has you covered.

Our dining options offer unique, local cuisine that reflects our city’s place; perched on edge of the wild west coast and Victoria's vibrant culinary scene, by focusing on seasonal, regional ingredients. Lead by Executive Chef Rick Choy, the Hotel Grand Pacific’s team of chefs is dedicated to highlighting the bounty of Victoria and Vancouver Island.

Our in-house taste-makers have created an acclaimed beer, wine and spirits program with many options sourced from BC wineries, local island craft brewers and distilleries.

Find more information on featured menus and special events here.

The Pacific Restaurant & Terrace
For casual fare featuring local, seasonal ingredients, The Pacific Restaurant & Terrace is a popular choice, especially for summer outdoor dining on our sunny patio. Unique among Victoria restaurants, The Pacific offers a West Coast Afternoon Tea, a contemporary twist on the classic.

The Pacific Lounge
For West Coast casual fare, cozy cocktails, light lunches, and evening socializing, join us in The Pacific Lounge. Pull up a stool at the bar or settle into a wingback lounge chair, then dive into a wide selection of spirits, scotch, wine, beer and more. A great place to try some local favourites.

The Mark — Private Dining
Perfect for a group business dinner, corporate get-together, or a special celebration with friends and family, this private dining room boasts exclusivity and award-winning service. Our menu offers innovative cuisine locally influenced by Vancouver Island and the Pacific Northwest.

The Courtyard Cafe
Organic, free-trade specialty coffees and teas, in-house bakery items, fresh panini sandwiches and more–The Courtyard Café is a great spot for quick-service, grab-and-go breakfasts, lunches and sweet treats throughout the day.

Complimentary Parking
We are happy to offer all of our dining guests complimentary parking in our underground parkade. Please hold on to your parking stub to give to your server, and we will discount your bill with up to two hours of parking.


Chef Rick Choy

Executive Chef


Ian Goard

Executive Sous Chef