Lunch

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Working Luncheon Buffets

Add Soup of the Day to any Lunch Menu for $3 per person

Express Luncheon

Soup of the Day

Mixed Garden Greens & Assorted Vinaigrettes

Please Choose Four Types of Sandwiches:

  • Vegetarian – Grilled Portobello Mushroom with Tomato Relish, Spinach, Grilled Zucchini & Goat Cheese
  • Black Forest Ham with Grainy Dijon Mustard Cream Cheese, Tomato, Pickle & Grilled Red Onion
  • Roast Beef with Blue Cheese, Roasted Garlic Spread & Roasted Tomatoes
  • Chicken Salad with Grapes & Brie Cheese
  • Halibut & Salmon Salad
  • Capicolli & Genoa Salami with Roast Peppers, Marinated Artichokes, Olive Tapenade & Mozzarella Cheese
  • Grilled Chicken & Pancetta Club with Cheddar
  • Free Range Egg & Scallion Salad

All Sandwiches will be made on Croissants, Tortilla, Focaccia Bread, Portuguese Bun, or Nordic Onion Loaf

Crudités & Dip
Mediterranean Mixed Olives, Pickled Beets, Gherkins and Pepperoncini

Assorted Bars & Squares

Fair Trade Organic Regular & Decaffeinated Coffees, Select Teas

$24 per person
(minimum of 10 people)

Deli Counter

Mixed Garden Greens & Assorted Vinaigrettes
Farfalle Pasta Salad with Roasted Peppers, Olives, Capers, Artichokes & Tomato Vinaigrette

  • Roast Beef, Black Forest Ham, Roasted Chicken, Capicolli & Salami
  • Tuna Salad and Egg Salad
  • Cheddar, Swiss & Gouda Cheeses
  • Portuguese Bun, Croissant, Nordic Onion Loaf, Tortilla Wrap & Focaccia Bread
  • Tomatoes, Sprouts, Red Onions, Leaf Lettuce, Cucumbers, Sliced Red Peppers
  • Horseradish, Dijon Mustard & Mayonnaise
  • Mediterranean Mixed Olives, Pickled Beets, Gherkins and Pepperoncini

Assorted Bars & Squares

Fair Trade Organic Regular & Decaffeinated Coffees, Select Teas

$23 per person
(minimum of 10 people - maximum of 80 people)

Warm Sandwich Buffet

Mixed Garden Greens & Assorted Vinaigrettes
Red Skinned Potato Salad
Coleslaw

Please Choose Three Types of Sandwiches:

  • Chicken Souvlaki with Tzatziki on Naan Bread
  • Pulled Pork with Chipotle Mayonnaiseon a Whole Grain Kaiser
  • Roast Beef Dip on an Onion Baguette 
  • Eggplant and Parmesan with Tomato Relish on Focaccia

Whole Fruit, Assorted Bars & Squares

Fair Trade Organic Regular & Decaffeinated Coffees, Select Teas

$26 per person
(minimum of 15 people)

Pizza Express

Mixed Greens & Assorted Vinaigrettes
Caesar Salad

House Made Thin Crust Pizza Selections:

  • Chicken Pesto: Roasted Tomato, Roasted Garlic and Fennel
  • Vegetarian: Roasted Peppers, Artichoke Hearts, Kalamata Olives, Spinach, Red Onion & Feta Cheese
  • Italian: Italian Salami, Mushroom & Caramelized Onion

Assorted Bars & Squares

Fair Trade Organic Regular & Decaffeinated Coffees, Select Teas

$25 per person
(minimum of 15 people)

The Italian

Focaccia Bread
Caesar Salad with Toasted Croutons
Frisée, Smoked Tomato & Bocconcini Salad, with Sherry Vinaigrette
Marinated Cauliflower, Mushroom and Roasted Pepper Salad with Herb Vinaigrette

Chicken Cacciatore
Braised in Tomato Sauce with Pearl Onions, Mushrooms & Peppers

Please Choose One of the Following:

  • Spinach & Ricotta Cannelloni with Saffron Cream
  • Penne Pasta with Spicy Italian Sausage in a Tomato Sauce
  • Farfalle Pasta with Mushroom Cream Sauce
  • Rotini Pasta with Plum Tomato & Pesto Sauce
  • Rigatoni Pasta with Seafood Marinara Sauce

Tiramisu Cake, Amaretto Chocolate Mousse, Assorted House Made Biscotti

Fair Trade Organic Regular & Decaffeinated Coffees, Select Teas

$26 per person
(minimum of 30 people)

Spa Luncheon

Mixed Garden Greens with Assorted Dressings
Whole Grain Salad, Mint Citrus Dressing
Cauliflower, Chick Pea, Red Onion Salad with Curry Yoghurt Dressing

Choose One of the Following:

  • Grilled Wild Salmon served with a Citrus Fruit Salsa
  • Grilled Chicken Breast in a Tomato Fennel Ragoût

And

Tofu and Asian Vegetable Mix in a Miso Broth
Steamed Brown Rice

Sliced Fresh Fruit, Low Fat Blueberry Panna Cotta, Peach Rice Pudding

Fair Trade Organic Regular & Decaffeinated Coffees, Select Teas

$26 per person
(minimum of 20 people)

Spanish Luncheon

Mixed Garden Lettuce with Sherry Vinaigrette or Almond Dressing
Roma Tomato, Roasted Sweet Pepper, Olive on Frisée with a Hazelnut Vinaigrette
Spicy Chorizo Sausage, Red Skin Potato & Caramelized Onion Salad with a Smoked Paprika Vinaigrette

Choose One of the Following:

  • Grilled Chicken served with a Saffron Lemon Pine Nut Sauce
  • Roasted Pork Loin with an Almond Sherry Sauce

And

Vegetarian Paella Rice & Seasonal Vegetables

Orange Pound Cake, Apple Custard Tart, Sliced Fresh Fruit

Fair Trade Organic Regular & Decaffeinated Coffees, Select Teas

$26 per person
(minimum of 25 people)

Burger Stop

Mixed Lettuce & Assorted Vinaigrettes
Red Skinned Potato Salad
Carrot & Jicama Salad with Julienne Peppers, Cilantro & Lime Vinaigrette

Please Choose Two Types of Burgers:

  • House Made Flamed Broiled BisonBurgers
  • Chicken Breast
  • Salmon Fillet
  • Vegetable Burgers

Bacon, Mushrooms & Sautéed Onions
Cheddar, Swiss & Gouda Cheeses
Nordic Onion Loaf, Portuguese Bun, Whole Wheat Kaiser Bun
Tomatoes, Alfalfa Sprouts, Red Onion, Leaf Lettuce, Dill Pickles, Banana Peppers
Ketchup, Dijon Mustard, French’s Mustard, BBQ Sauce & Mayonnaise
French Fries

Assorted Squares & Bars

Fair Trade Organic Regular & Decaffeinated Coffees, Select Teas

$26 per person
(minimum of 15 people)
Enjoy 3 Burger Types for an Additional $3 per person

Island View Luncheon

Assorted Bread Rolls
Soup of the Day

Mixed Lettuce with Assorted Vinaigrettes
Red Skinned Potato Salad
Farfalle Pasta Salad with Roasted Peppers, Olives, Capers, Artichokes & Tomato Vinaigrette
Cauliflower, Chick Pea and Red Onion Salad with Curry Yoghurt Dressing

Choice of Two of the Following:

  • Chicken with Creamed Leaks & Mushrooms
  • Herb Encrusted Salmon with Lemon Pernod Cream
  • Butter Chicken
  • Oven Baked Pacific Sole Fillet with Artichokes & Tomatoes
  • Wild Mushroom & Spinach Ravioli with Tomato Sauce
  • Baked Chicken with Spinach, Feta, Olives & Tomatoes
  • Roast Top Round with Mushroom Jus
  • Roast Pork Loin with Apples, Caramelized Onions & Thyme

And

Chef’s Choice Potatoes or Rice
Seasonal Vegetables

Assorted Cakes & Tortes, Squares & Bars
Sliced Seasonal Fruit

Fair Trade Organic Regular & Decaffeinated Coffees, Select Teas

$34 per person
(minimum of 30 people)

Plated Lunches

All plated lunches are served with: bread rolls, butter and fair trade organic regular & decaffeinated coffees & select teas

Juan de Fuca

Carrot & Ginger Cardamom Soup
Smoked Salmon & Leek Quiche
Organic Greens with Balsamic Vinaigrette
Crème Caramel

$26 per person
(minimum of 5 people)

Comox Valley

Butternut Squash Soup
Smoked Chicken on a Caesar Salad with Focaccia Bread
Vanilla Cheesecake

$28 per person
(minimum of 5 people)

Shawnigan Lake

White Bean & Fennel Soup
Spinach & Ricotta Cannelloni in a Plum Tomato Cream Sauce
Pecan Tart

$29 per person
(minimum of 10 people)

Sooke Harbour

Leek & Potato Soup
Oven Baked BC Salmon, Caper & Tarragon Bruschetta
Risotto
Chocolate Mousse Cup

$35 per person
(minimum of 10 people)

Mount Washington

Organic Greens with Honey Balsamic Vinaigrette
Maple Glazed Pork Loin, Port Demi-Glace
Seasonal Vegetables, Roasted Garlic Whipped Potatoes
White Chocolate Raspberry Mousse Cake

$33 per person
(minimum of 10 people)

Cowichan Valley

Spinach Salad with Goat Cheese & Hazelnut Vinaigrette
Chicken with Caramelized Onion & Thyme Jus
Seasonal Vegetables & Risotto
Ginger Pear Bread Pudding

$34 per person
(minimum of 10 people)

Malahat

Caesar Salad
Roasted Striploin of Beef with Madeira & Shallot Jus
Seasonal Vegetables & Chive Whipped Potatoes
Chocolate Truffle Mousse

$37 per person
(minimum of 15 people)