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Your food and beverage experience in Victoria BC should begin at the Hotel Grand Pacific.
Our Pacific Restaurant specializes in fine Pacific Northwest Cuisine, with the casual elegance and service typical of the friendly Vancouver Island attitude. We also offer an excellent range of vegetarian options. Alternatively, enjoy the relaxing atmosphere of our Pacific Lounge.
The exclusive private, four-diamond dining room, The Mark, features the best West Coast fusion cuisine, fine wines and impeccable service.
We also offer specialty coffees, smoothies and fresh made deli-style foods at our hotel's Courtyard Café.
Awards & Accolades
2008
Going for the GOLD and getting it!
The annual Hot Competition took place in Vancouver on January 28th when the top culinary talents raced against the clock to deliver an exceptional meal.
Passion, purpose and preparedness are the three key ingredients that each medal-winning competitor has carried into the Hot Competition.
Congratulations Michael Minshull, David Shaw & Dawn Kapcala the Hotel Grand Pacific's Gold Medal Winning "Hot Team"!
Dine Around 2008 Secret Diner Review
Please click here to read our 2008 Dine Around review.
Vancouver Playhouse - International Wine Festival - Bronze Glass Award 2008 Wine List Awards
The Vancouver Playhouse International Wine Festival has awarded The Pacific Restaurant with the Bronze Glass Award for the 2008 Wine List. The Vancouver
Playhouse International Wine Festival competitions and awards are designed to promote excellence in the wine and food industry.
2007
Vancouver Playhouse - International Wine Festival - Bronze Glass Award 2007 Wine List Awards
The Vancouver Playhouse International Wine Festival has awarded The Mark with the Bronze Glass Award for the 2007 Wine List. The Vancouver Playhouse International Wine Festival competitions and awards are designed to promote excellence in the wine and food industry.
Wine Spectator Award of Excellence 2007
The Wine Spectator has awarded The Mark with an Award of Excellence for the Wine Program. The Wine Spectator's annual Dining Guide receives over one million visitors a month. The Mark joins the Aerie and Sooke Harbour House, among others, in being one of a small number of award winners on Vancouver Island.
2006
Dine Around 2006 Secret Diner Review
Please click here to read our 2006 Dine Around review.
Wine Spectator Award of Excellence 2006
The Wine Spectator has awarded The Mark with an Award of Excellence for the Wine Program. The Wine Spectator's annual Dining Guide receives over one million visitors a month. The Mark joins the Aerie and Sooke Harbour House, among others, in being one of a small number of award winners on Vancouver Island.
Ocean Wise
Ocean Wise is a Vancouver Aquarium conservation program created to educate and empower consumers about the issues surrounding sustainable seafood. Ocean Wise works directly with restaurants and markets, ensuring that they have the most current scientific information regarding seafood and helping them make ocean-friendly buying decisions. The options are highlighted on their menus and display cases with the Ocean Wise symbol, making it easier for consumers to make environmentally friendly seafood choices. The Ocean Wise logo next to a menu item is a guarantee that the item is a good choice for keeping ocean life healthy and abundant for generations to come.
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